established October 2005
Call or email today and you can have 100% Grass-Fed beef and lamb in your freezer as soon as January 25, 2020!
Our unstaffed, self-service farmstore is generally open daily 9am to 6pm. Please call ahead to make an appointment for your FIRST visit. After that you are welcome to shop at your pleasure.CASH or Check only, no credit or debit cards.
NO farmer's markets. No deliveries. No commercial accounts. We don't have slick high-tech online ordering. We're an old-fashioned farm offering you an old-fashioned relationship with your food and your farmer. Kookoolan Farms products are only available direct to individual families just like yours. Farmer Chrissie herself answers the phone and returns calls EVERY day about 8am to about 2pm, call us today!
chicken sold out/end of season for 2019.
Beef, Lamb and seafood have excellent availability.
100% grass-fed Grass-finished beef available year-round, reserving now for all months in 2020 .
100% grass-fed Grass-finished lamb now available year-round,
reserving now for all months 2020.
NEW! We have gorgeous seafood available on a walk-in basis in our farmstore. ALL our seafood is:
in pristine waters
Monterrey Bay Aquarium "green" (except shrimp, yellow)
NO added chemicals, preservatives, plumpers of any kind
Alaskan Wild-caught Cod
Oregon wild-caught Albacore Tuna Loin
Mexican wild-caught jumbo shrimp
wild-caught North Atlantic Sea Scallops
Alaskan wild-caught Sockeye Salmon fillets
Alaskan wild-caught boneless skinless HALIBUT portions
Seafood "Share Boxes" available to order:
25 lbs wild sockeye salmon $350
10 lbs wild halibut portions $229
25 lbs wild Pacific Cod $234
30 lbs wild Oregon albacore tuna loins $435
20 lbs wild mexican jumbo shrimp $310
Beef and lamb orders may be picked up either from our farm in Yamhill, or from our processor The Meating Place in Hillsboro - potentially saving you 90 minutes of driving!
free-ranged, organic-fed chickens completely sold out/end of season for 2019. Taking reservations for 2020, already more than 80% sold out. For four years in a row we have sold out before the season even started. No kidding.
It is never too early to reserve for your preferred timing.
Chrissie's new book is available! It's a beautiful hardcover, 432-page, 345-color-photographs full-color coffee table book, a celebration of mead, mead lore, food, and mead-and-food pairings. More than 60 of Farmer Chrissie's favorite food recipes, all paired with mead!
Now Only $25
MEAD: both a pinot noir pyment "Copper" and a semisweet traditional mead "Elegance" available for $29 each! Meads are also available at some Market of Choice groceries and at The Black Squid in Lincoln City.
Kookoolan Farms Pinot Noir
from our own vineyard managed by Chrissie
$20 or case of 12 for $200
For fastest reply, email firstname.lastname@example.org
OR Phone Farmer Chrissie at (503) 730-7535
In business since 2005, we are the longest-tenured small poultry producer in the Portland area - and there's a reason for that. Small social groups, fed only organic-certified feed, along with grass, bugs and lots of fresh air, our chickens are big, meaty, and incredibly delicious. We sell out early, reserve early to avoid disappointment.
Farmer Chrissie has been making mead since about 1997. We no longer offer a formal tasting room with regular hours, but tastings of our mead, pyment, and pinot noir are available anytime by appointment, call ahead at (503) 730-7535. Follow Chrissie's book on mead and food pairing!
Our farm-store is self-service and open
daily 9am-5pm, and anytime by appointment.
For your first visit, please call ahead to schedule an appointment. We like to show you the ropes your first time through.
Find our Food
Kookoolan Farms just sells direct, to families just like yours. Find us at:
Our farmstore at our farm in Yamhill, open daily 9am to 5pm, please call ahead for your first visit.
Sorry, we no longer do ANY farmer's markets. We like to be home on our farm.
Sorry, no deliveries.
Sorry, not available in grocery stores, restaurants, or buying clubs.
Our mission-furnished, two-bedroom, 1000-square-foot luxury cottage is available for farm stays. Your apartment includes a full kitchen and pick-your-own access to our organically raised vegetable and herb gardens. Take a look!