BEEF SHARES
Wondering how to buy a half beef near me? How to buy a quarter beef? We would love to be your farm.
The Willamette Valley has some of the most uniquely luxurious and fertile pasture on the planet. Kookoolan Farms is your Oregon beef ranch, our cattle are outdoors on those beautiful pastures every single day. 100% grass fed. 100% grass finished. Year round. When pasture quality is poor, we supplement with grass hay, clover hay, alfalfa hay, and alfalfa haylage. Never grain.
Raised and harvested ethically, these animals enjoy fresh air and wide open spaces their entire lives.
We are dedicated to the community around us and our beef reflects that. While we are not certified organic, our cattle graze on pastures that are never treated with synthetic fertilizers, herbicides, pesticides or fungicides. Harvested beef is only rinsed with pure City water, no bleaches, chemicals or fillers.
Kookoolan Farms is a co-op of family farmers growing food for our neighbors; we truly believe in the idea of eating locally, and we want to be your source for local beef.
We offer shares of beef from a 1/16th (fits just on the door of a standard freezer) through 1/8th, 1/4th, half or even a whole cow. We're happy to talk freezer capacity and shelf life with you.
Scroll below for a breakdown of our beef options.
YES we have beef options for customers with anaphylactic histamine sensitivities. Ask us about same-day processing.
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explore
our
Packages
Beef Shares Menu
Our beef is raised and harvested on the pasture; no animal we bring to the public as ever been held in a commercial feed lot.
Shares have processing and packaging costs included in the final price; your share will last up to 24 months in your freezer.
All of our products come with a guarantee; if you don't like your meat, we'll buy it back and eat it ourselves.
Weights differ from animal to animal, so all prices listed below are only approximations. Final weight and price are provided when the animal is harvested. Cuts inventories below are approximate and typical, but your package will vary slightly.
1/8 FRONT BURGER
Hanging/Billed Weight ≈ 82 lbs at $5.80/lb.
Yield ≈ 45lbs of Finished Meat
Cuts Included:
35 pkgs Ground Beef (10% Fat)
3 pkgs of 2 Ribeye Steaks, 1"
2 lbs Osso Bucco (cross-cut) Shanks
1/16 FRONT BURGER
≈ $475
2.5
Cubic Ft.
Half of our 1/8 Burger Share
1/8 FRONT
"ROASTS & BRAISES"
Hanging/Billed Weight ≈ 95lbs at $5.80/lb.
Yield ≈ 62 lbs of Finished Meat
≈$551
2.5
Cubic Ft.
Cuts Included:
Roasts - (3) Pot, (2) Brisket, (1) Cross-Rib, (1) Prime Rib
1 pkg Ribeye steaks, 1"
5 pkgs Flanken Ribs
3 pkgs Boneless Stew Meat
22 pkgs Ground Beef (10% Fat Content)
3 lb Osso Buco (Cross-Cut Shanks)
CUSTOM FRONT 1/4
Hanging/Billed Weight ≈ 170lbs at $5.80/lb.
Yield ≈ 112lb of Finished Meat
You choose how your share is processed!
The most cost-effective choice for ground beef.
Contains rib steaks or prime rib roast.
Other cuts in the front include chuck roasts or steaks, mock tenders, pot roasts, brisket, and ribs.
These can be processed many different ways: as roasts, as stew or stir-fry meat, etc.
Custom Cutting Requests Available
(Thickness of steaks, size of roasts, etc.)
≈ $986
5
Cubic Ft.
1/8 REAR
"STEAKS & BURGERS"
Hanging/Billed Weight ≈ 92lbs at
$7.15/lb.
Yield ≈ 59lbs of Finished Meat
≈ $657
2.5
Cubic Ft.
Cuts Included:
36 pkgs Ground Beef (10% Fat Content)
14 pkgs Steaks: New York, Tenderloin, London Broil, Sirloin
Steaks are cut 1" thick,
2 Steaks per package
1/16 REAR STEAKS & BURGERS
Half of our 1/8 Rear "Steaks & Burgers" share
CUSTOM HIND 1/4
Hanging/Billed Weight ≈ 170lbs at $7.15/lb.
Yield ≈ 112lb of Finished Meat
A rear quarter of beef includes premium steaks; Porterhouse, Tenderloin, T-bone, New York, Sirloin, London Broil, and Round Steaks
are included in this share.
Or you could choose Loin, Tri-Tip, Sirloin, Top Round, Bottom Round, London Broil, and Rump Roasts
You choose how your share is processed!
Thickness of Steaks,
Amount of Ground Beef and Fat Content
Portion Size of Roasts,
And other Custom Requests
≈ $1215
5
Cubic Ft.
1/8 REGULAR "SAMPLER"
Hanging/Billed Weight ≈ 89lbs at $5.75/lb.
Yield ≈ 56lb of Finished Meat
Our most popular package, and a great introduction to Kookoolan Farms beef, offerings from both the rear and front of the animal are included.
18 pkgs Ground Beef (10% Fat)
5 pkgs Boneless Stew Meat
10-12 pkgs Premium Steaks - Ribeye, Sirloin,
Tenderloin, New York, Osso Buco, and London
Broil.Cut 1" Thick
1 pkg Short Ribs
≈ 4 total Roasts - Cross-Rib, Pot, Brisket, and/or Tri-Tip
SPLIT 1/4 "SAMPLER"
≈ $511
2.5
Cubic Ft.
Double our 1/8 Regular Sampler
CUSTOM HALF BEEF
≈ $1972
Hanging/Billed Weight ≈ 340lbs at $5.80/lb.
Yield ≈ 224lb of Finished Meat