Seafood

Our commitment to ethically and sustainably raised proteins extends to our seafood products.

We work with only the most environmentally conscientious fisheries  and processors in the

United States.

All of our seafood options are

sashimi grade and are delicious

both cooked and raw.

Our seafood products can be purchased in individual portions or as share. 

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our 
Seafood

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Origin: Oregon

Our Rockfish is sustainably caught in the wild off the coasts of Oregon. Wonderful deep fried or pan fried, these delicate white fish take on the flavor of herbs and sauces very well.

A great fish for a great price. 

Origin: Oregon Coast

$90/Case

Our Rockfish is sustainably caught in the wild off the coasts of Oregon. Wonderful deep fried or pan fried, these delicate white fish take on the flavors of herbs and sauces very well.

A great fish for a great price.

Rockfish

Origin: Bristol Bay Alaska

Our Alaska Sockeye filets come from The Popsie Salmon Company based in Egegik, Alaska. 

The Neal family of fishermen have been sustainably fishing the waters of

Bristol Bay for 2 generations.

The alluring deep orange-red color of these filets speak to the quality of this unmatched salmon.

https://popsiefishco.com/

Sockeye 

Origin: Bering Sea, Alaska

These skinless Pacific Cod filets are easy to cook, versatile, and delicious.

Caught by hook and line in the wild waters of the Bering Sea and individually quick frozen at harvest; these beautiful fish maintain top quality year round

Pacific Cod

Origin: Bering Sea, Alaska

These skinless filets are the real deal. 
 

Affordable and versatile, these delicate fish are delicious pan fried, baked, or deep fried for fish and chips. 

Sustainably harvested in the ice cold water of Alaska's Bering Sea.

Origin: Oregon

Our Albacore Tuna Filets  are sustainably caught off the Oregon coast. These fish are juvenile when harvested which means mercury content is not a worry. 

 

Skinless, boneless, and sashimi ready.

 

Albacore Tuna

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Origin: Bering Sea, Alaska

Lean, Mild, and Bright in flavor; our Halibut represents the highest standard of US seafood production. 

Wild caught with a "green" rating from the Moneterey Bay Aquarium. Completely natural, no added plumpers or chemicals .

Halibut

Origin: Oregon

Our Oregon Bay Shrimp were the first bay shrimp to be certified sustainable by the Marine Stewardship Council.

Individually quick frozen for freshness; these shrimp come ready-to-eat out of the bag and are the foundation for any number of quick and easy meals.

Bay Shrimp

Origin: Maine, North Atlantic

Our Sea Scallops are the only seafood item in the US to be Certified Fair Trade.

Completely natural and chemical free; these luxorious shellfish are wonderful simply seared in butter.

Sea Scallops

Origin: Mexico, Sea of Cortez

Our Jumbo Shrimp are wild caught in the Sea of Cortez. Completely natural and chemical free. 

Ocean Trust sustainability endorsed these are the most ethically harvested shrimp in the world. 

Jumbo Shrimp

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Open to the public everyday

9am-6pm

Eggs

 

Kookoolan Farms Chicken Eggs - $6/dz

Drake Farms Duck Eggs - $12/dz

Fresh Pasta &

Ready Made Sauces

Classic Foods Sauces - $5 ea

 

Chimichurri, Cilantro Lime Pesto, Romesco, Sun Dried Tomato, 

Classic Marinara

Classic Foods Fresh Pasta - Prices Vary

Locally made fresh raviolis, linguine, and more! 

Olives, Oils, & Butter

Whole Castelvetrano Olives, pitted and  unpitted  - $6/lb

La Tourangelle Roasted Pistachio Oil  - 8.5oz - California - $13

Parma Butter - Italy

Water Buffalo Butter -  Italy 

Kerrygold (salted and unsalted) - Ireland

Preserves & Honey

Republic of Jam Fresh Fruit Preserves;

Made  Specially for Kookoolan Farms

Yamhill Wildflower  Raw Honey -  $18/qt